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Living Gluten-Free
Wednesday, 28 April 2010, 6:30pm - 8:30pm
by Katharine McLartyHits : 235

Living Gluten-Free

Going Gluten-free is necessary for anyone with Celiac Disease, but what 'discomfort' have you been living with that could be a result of the Gluten foods that you are consuming. It can prevent the development of symptoms and reverse them when present. You can greatly improve your quality of life, as well as reverse osteoporosis, improve your cardiovascular risk profile, reduce the development of auto-immune disease and present the development of cancer in celiac disease suffers.

Learn how to live with celiac without 'going without' and discover the multitude of delicious gluten-free foods available to you!

7:00 – 8:30 pm (doors open: 6:30 pm)

Guest Speaker: To Be Announced Shortly

  • Getting Started on a Gluten-Free Diet
  • Raising a Celiac Child
  • Social & Emotional Impact of Celiac Disease

 

Vendors: Cream Hill Estates (pure oats); Organic Oven; Mark’s Nearly Famous Sausages

Gift Baskets donated by: Spence's Natural Foods, Planet Organic

 

 

 

Location : Functional Performance Health & Wellness Centre
Contact : Nadia at 647 241 2816 or This e-mail address is being protected from spambots. You need JavaScript enabled to view it
Mississauga Support Group serves Mississauga and West Etobicoke

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